Wuhan Food - What and Where to eat in Wuhan(2)

　　Si Jimei Steamed Buns: Si Jimei Steamed Buns in Wuhan are the result of the continuous evolution of traditional cooking methods employed in making them. Si Jimei Steamed Buns have a thin skin, fresh stuffing and a delicious taste, and can be divided into many kinds according to the different varieties of stuffing. As a result, there is certain to be something for everyone.

　　Wuchang Fish: Wuchang Fish is famous for a poem written written by Chairman Mao Zedong. Steamed Wuchang Fish with soy sauce is the best way to cook.

　　Duck neck: Duck neck is a new and popular kind of snack rising in the decades. Usually in hot and spicy flavor.

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